Browsing by Subject "Tomato"
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Efficacy Of eucalyptus ash (Eucalyptus Globules L) on the tomatoes’ (Solunum Lycoperscum) shelf life under room temperature storage conditions In Central Uganda
(Ecological Organic Agriculture - Growing Sustainability, 2023-03)Introduction - The cultivated tomato, (Solanum lycopersicum L.) is the world’s most highly consumed vegetable due to its status as a basic ingredient in a large variety of raw (Wu et al., 2022), cooked or processed foods. ... -
Molecular Characterization of Tomato Leaf Curl Disease-Causing Viruses in Uganda
(African Journals Online, 2009)In this study, Tomato Leaf Curl Disease symptom-bearing samples were collected from dry savannah (Eastern and Northern) and wet equatorial/tall grass savannah (Central and Western) agro-climati c zones of Uganda. Their ...